Abe says
For me there are really two options for making something new:
1. Research it: check several recipes, read up on the history and context to the extent that Wikipedia or similar offers, watch related videos if a new technique is involved, check recipes again, determine a version or variation, and build a precise shopping list.
2. [...]
Filed under: Main Courses, Recipes, Sandwiches by Abe on February 10, 2010. Tagged with: basil, bread, cilantro, cucumber, ham, pate, pickles, radish, vietnamese.
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Ann says
Two weeks ago we had the first week in our new place that was somewhat…settled. No more boxes everywhere, and no more building ikea furniture. I was home for most of the day as I studied for the last test of school, and the weather had finally gotten cool. Lovely and cool! So I [...]
Filed under: Main Courses, Recipes, Side Dishes by Ann on August 24, 2009. Tagged with: beef, braising, farro, oxtails, parmesan, red wine, risoto.
1 Comment »
Ann says
What happened to the last two months, I really could not accurately tell you. However I will, at this time, try.
Abe would tell me, “don’t explain why we haven’t posted. Just post a recipe.” But I feel too guilty; I feel too tired to just jump back in with the vim and vigor that [...]
Filed under: Desserts, Recipes by Ann on August 7, 2009. Tagged with: cashews, coconut, honey, pineapple, raw, sorbet, strawberries, vegan.
3 Comments »